April 18, 2024

Tri-County's student-run restaurant to reopen on September 15

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Tri-County Regional's student-run restaurant, Gerry's Place, will open its doors for the school year on Tuesday, September 15.

The first quarter menu features a Reuben Egg Rolls appetizer, Homemade Soups du Jour, and a Gala & Gorgonzola Salad topped with apples, candied pecans, and freshly crumbled Gorgonzola. Entree options include Turkey Croquettes, the Tri-County Sirloin Burger, Baked Stuffed Haddock, and Chicken Cacciatore. Lighter options, such as a Turkey Monterey Wrap and a New England Roast Beef sandwich, are also on the menu.

Gerry's Place offers an assortment of Coca Cola products, coffee, and tea.

A variety of seasonal baked goods are available at the school's pastry display case during regular restaurant hours.

Gerry's Place is open to the public Tuesday through Friday from 10:45 a.m. to 12:30 p.m. The restaurant is closed on Mondays, half days, any day when school is not in session, and on days as announced.

Those interested in making reservations can call 508-528-5400. A complete restaurant menu and hours of operation are available on the school's website, www.tri-county.us.

restaurant, seekonk, tri-county, education, culinary arts, food, entertainment, franklin

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