Bay View Academy Cooking Club Gets Hands On Experience At CHOMP

East Providence, RI – The members of Bay View Academy’s cooking club, “Chefs at the Bay”, recently enjoyed the opportunity to test their skills in a professional kitchen. Owner Sam Glynn and Chef Jeremy Bradbury of Chomp Kitchen and Drinks (Warren, RI) opened their doors to the girls for a lesson in pickling vegetables. The event is highlighted on Chomp’s blog, www.chompri.com/blog.

The Chefs at the Bay visited Chomp with the club’s faculty advisors, Pamela Farmer (Bristol, RI) and Valerie Briden (East Providence, RI).

The following students participated:
Sarah Finnerty, Barrington, RI
Darby Mack, Bristol, RI
Nicole Bowman, Cranston, RI
Amelia Larson, Cumberland, RI
Mae Harrington, Johnston, RI
Gabriella Benson-Green, Pawtucket, RI
Makayla Shine, Providence, RI
Jiaming (Nightreil) Hu, Providence, RI
Jingyi (Betty) Liao, Providence, RI
Amelia Brown, Seekonk, MA
Isabella Carroll, Warwick, RI