June 22, 2018

Thank You for Making Taste of Rehoboth A Great Success!

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The Rehoboth 375 Anniversary Committee held the “Taste of Rehoboth” fundraiser on June 5 at Francis Farm in Rehoboth.

Thank you to the over 220 people who attended. Your attendance and participation in raffles and the silent auction helped to raise over $5,000 to support the Rehoboth 375 Parade to be held on October 7, 2018.

The evening was a success largely due to the participation of the 16 restaurants/vendors that supplied generous samplings of their culinary specialties. Thank you to: Confectionery Designs, M & D’s Country Kitchen, Scialo’s Bakery, Young’s Catering, Not Your Average Joes, Davenports, Rehoboth House of Pizza, China Gourmet, Hillside Golf & Country Club, Bettencourt Farms, Vino’s Family Cafe, Barrett’s Ale House, Toti’s Pizza, and Country Kitchen. Thanks also to Bristol County Savings Bank for participating.

A special thank you to Francis Farm that not only cooked their wonderful food, but also donated their wonderful facilities. Additionally, over 30 businesses made donations for a silent auction and raffles.

A special thank you to Kim Fagundes who cooked five incredible historic dishes dating back to the 1700s that were enjoyed by all – the favorite being Lizzie Borden’s meatloaf recipe.

Thank you to the Taste of Rehoboth sub-committee that worked hard over a number of months to ensure the success of the evening: Debbie Breckenridge, Kim Fagundes, Sandy Phillips, Dave and Jennifer LeComte, and Sheila Kramer.

Deborah Breckenridge, Taste of Rehoboth Sub-Committee Chair

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